High-Flavor Low-Fat Cooking

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High-Flavor Low-Fat Cooking

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1.High-Flavor Low-Fat CookingHigh-Flavor Low-Fat Cooking
from Penguin (Non-Classics)

Customer Review:
This book should be appreciated by anyone who loves to cook, enjoys elegant but simple food and is interested in limiting fat and sugar in their diet. Mr. Raichlen does not sacrifice taste and flavor, and even though the removal of fat usually changes the texture and flavor of a dish, the addition... more info

Customer Rating:
4.5 / 5.0


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